Standard Inspection Report

Authority Chapters 3717 and 3715 Ohio Revised Code
Name of facility
GATSBY'S
Check one
  FSO    RFE
License number
    28
Date
05-01-2019
Address:  1832 CLEVELAND AVE SW
                CANTON OH 44707
Category/Descriptive
COMMERCIAL CLASS 2 <25,000 SQ. FT.
License holder
KEVIN NEADING
Inspection Time (min)
    90
Travel Time (min)
    0
Other
0
Type of visit (check)
  Standard       Follow Up       Foodborne       30 Day
  Complaint      Prelicensing    Consultation     Other specify
Follow-up date
(if required)
Sample date/result
(if required)
Chapter 3717-1 OAC Violation Checked
Management and Personnel Poisoness and Toxic Materials
 X 2.1  Employee health
  2.2  Personal cleanliness
  2.3  Hygienic practices
  2.4  Supervision
Food
  3.0  Safe, unadulterated and honestly
 presented
  3.1  Sources, specification and
 original containers
  3.2  Protection from contamination after
 receiving
  3.3  Destruction of organisms
  3.4  Limitation of growth of organisms
  3.5  Identity,presentation on
 premise labeling
  3.6  Discarding or reconditioning
 unsafe, adulterated
  3.7  Special requirements for
 highly susceptible populations
Equipment, Utensils,Linens
  4.0  Materials for construction and repair
  4.1  Design and construction
  4.2  Numbers and capacities
  4.3  Location and installation
  4.4  Maintenance and operation
  4.5  Cleaning of equipment and utensils
  4.6  Sanitizing of equipment and utensils
  4.7  Laundering
  4.8  Protection of clean items
Water,Plumbing, and Waste
  5.0  Water
  5.1  Plumbing system
  5.2 Mobile water tank and mobile
FSO/RFE water tanks
  5.3 Sewage, other liquid
waste and rainwater
  5.4 Refuse, recyclables, and
returnables
Physical Facilities
  6.0 Materials for construction and repair
  6.1 Design, construction and installation
  6.2 Numbers and capacities
  6.3 Location and placement
  6.4 Maintenance and operation
 
 
  7.0 Labeling and identification
  7.1 Operational supplies and
applications
  7.2 Stock and retail sale separation
Special Requirements
  8.0 Fresh jucie production
  8.1 Heat treatment dispensing
freezers
  8.2 Custom processing
  8.3 Bulk water machine criteria
  8.4 Acidified white rice
preparation criteria
  9.0 Facility layout and equipment
specificatins
  20 Existing facilities and equipment
901:3-4 OAC RFE Only
  12 Articles - Cease use
  13 Records
  14 Food sample collected
  15 Embargo of food/Voluntary
destruction
3701-21 OAC FSO Only
  27 Embargo of food
  
  
Inspected by
GERO, BRIAN
R.S./SIT #
1364
Licensor
Canton City Health Department
Received by
Title
Phone
1-330-456-0773
 

Continuation Report

Authority: Chapters 3717 and 3715 Ohio Revised Code
Facility Name
GATSBY'S
Type of inspection
Standard
Violation(s)/Comment(s)
  *CRITICAL VIOLATION*
  3717-1-02.1(A)
  Employee health: Reporting by food employees.The PIc is responsible to obtain information from the employees about their
  health as it relates to transmissible diseases that are caused by foof.
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  *CRITICAL VIOLATION*
  3717-1-15.4(C)
  Person in charge: shall ensure that employees are informed of their responsibility to report their health information in a
  verifiable manner. This includes keeping a employee health form. on each working employee.
  - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -
  *CRITICAL VIOLATION*
  3717-1-17.4(C)
  Management and personnel: supervision. No written procedure when responding to a vomit or diarrhea incident.. Also, cleanup
  kit shall be made available for cleanup should such an event occur.
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